Backyard BBQ School

Grilling & Smoking with Chef & Pitmaster Mike

A beginner-friendly, 3–5-hour hands-on class in Fresno, California. Learn to cook tri-tip, chicken, ribs, and pork in a small group workshop.

$120 per person. Please confirm an available class date with us before purchasing. Each purchase is for one attendee and does not select a class date.

What you’ll learn

• Fire management
• Grilling and smoking basics
• Meat prep and trimming
• Seasoning and temperature control

Your class includes

• Hands-on instruction
• All meats and ingredients
• BBQ equipment provided
• Recipe and technique guide
• A full BBQ meal
• A beginner-friendly small group workshop

PURCHASE CLASS — $120 PER PERSON ↗

ASK ABOUT DATES & RESERVE A SPOT ↗

Email tsrevolver@gmail.com with your preferred date and number of attendees. This button opens an email inquiry; it does not take payment or confirm a booking.

If it doesn’t slap, it doesn’t leave the kitchen.